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Bowlmor Café Menu Samples

Starters
1/2 Pound Peel & Eat Shrimp - 8.95
Served with housemade cocktail suace and lemon wedge.
  Bowlmor Nachos - 5.95/8.95
Cheddar & Jack cheese, jalapeños, pico de gallo, black beans, black olives & sour cream
add grilled chicken - 3.00 • add grilled steak - 4.50
Crab Cake - 10.95
Tender jumbo lump crab with herbs and spices fried golden brown.
Calamari - 8.95
Crispy fried calamari served with marinara sauce
Tuna Spears - 7.95
4 Tuna spears lightly blackened and cooked rare. Served with julienne veggies marinated ina soy dipping sauce.
Chicken Wings - 4.95/8.95
Jumbo wings served with traditional Buffalo, BBQ, Thai or our new Caribbean jerk sauce.
Quesadillas - 3.95/6.95
Two flour tortillas filled with Cheddar & Jack cheese, served with salsa, sour cream and guacamole
add grilled chicken - 3.00 • add grilled steak - 4.50
Cheese Fries - 5.95 • Mozzarella Sticks - 6.95

Salads
Caesar Salad - 4.95/7.95
Romaine, homemade croutons, freshly grated Asiago cheese & classic dressing.
with grilled chicken or blacken ed tuna - add 3.00
with Cajun shrimp - add 4.00
  Greek Salad - 5.95/8.95
Roasted tomatoes, cucumbers, red onions, red peppers, green olives and feta cheese on a bed of mixed greens, with grilled rustic bread and balsamic vinaigrette
Flap Steak & Arugula Salad - 11.95
Grilled steak, served hot over baby arugula, grilled asparagus, red onions & tomatoes, topped with warm goat cheese & dressed with balsamic vinaigrette
Taco Salad - 11.95
A blend of iceberg lettuce, blackened chicken, pico, black olives and beans. Tossed in waikoloa dressing and topped with guacamole and sour cream, served in a housemade tortilla bowl.